Traditional recipes from 2 Italian housewives
More than 5000 copies sold
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Born and raised in a small village 40 km from Rome I have always loved nature and all that it offered, from its colors, vegetables, fruit, and cereals, I have always cooked for my family and some local festivals until a tourist who tasting some of my recipes asked me, if he could write a book, I answered yes, sure why not, and from that moment my recipes have been known to many peoples around the world.