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Real Italian Pizza Recipes

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“Forget about getting Pizza delivered! Impress your friends with a selection of one of these world-famous, mouth-watering pizza recipes!”

There are a few “secrets of the trade” in making your own pizza; once you know them, it is not hard to make your own and it takes very little time. In fact, after you make it a few times you’ll wonder why I made such a big deal out of it..

Pizza has become an international food since the toppings can be extensively varied to meet local variations in taste. These pizzas consist of the same basic design but include an exceptionally diverse choice of ingredients, such as anchovies, egg, pineapple, grilled lamb, coconut, sauerkraut, eggplant, lamb, couscous, chicken, fish, and shellfish, meats done in ethnic styles such as Moroccan lamb, kebab or even chicken tikka masala, and non-traditional spices such as curry and Thai sweet chili. Pizzas can also be made without meat for vegetarians, and without cheese for vegans. Breakfast pizzas are topped with ingredients such as scrambled eggs.

Inside you will find Hot and Delicious Pizza Recipes like…

  • Bacon Cheeseburger Pizza
  • Beefy Hash Brown Pizza
  • Breakfast Pizza
  • Camper’s Pizza
  • Cheese Steak Pizza
  • Easy Bake Oven Deep Dish Pizza
  • Ground Beef Pizza
  • Heart Shaped Valentine Pizza
  • Hot ‘n Sweet Pizza
  • Low Carb Pizza
  • Philly Cheese Steak Crescent Pizza
  • Pop-Up Pizza Casserole
  • Sloppy Joe Pizza
  • Southwest Beef & Chile Pizza
  • Super Stuffed Pizza
  • Spam Pizza
  • Supreme Pizza
  • Spinach And Goat Cheese French Bread Pizza
  • Three-Cheese Pizza With Mushrooms and Basil
  • French Bread Pizza
  • Truffle Pizza
  • Upside Down Pizza
  • White Pizza with Mascarpone and Smoked Mozzarella
  • Barbecue Chicken Pizza
  • Burrito Mexicalian Pizza
  • Caramelized Onion And Gorgonzola Pizza
  • Cheesy Pepper and Mushroom Pizza
  • Double Filled Mushroom Pizza
  • And many more great recipes…

 

Book format

Digital, Paperback

Page Count

235

Published Year

2019

Author

Cristina Deligi

Publisher

Olive Distribution

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